dc.contributor.author |
BAPPAH, Musa |
|
dc.contributor.author |
BRADNA, Jiří |
|
dc.contributor.author |
ALEXIOU IVANOVA, Tatiana |
|
dc.date.accessioned |
2023-05-13T09:15:35Z |
|
dc.date.available |
2023-05-13T09:15:35Z |
|
dc.date.issued |
2023-03-18 |
|
dc.identifier.citation |
BAPPAH, Musa, BRADNA, Jiří, ALEXIOU IVANOVA, Tatiana. Everything maize: food, feed, or energy. În: Conferința științifico-practică internaționlă „Instruire prin cercetare pentru o societate prosperă”, Ediția a-X-a, 18-19 martie 2023. Vol. 1: Realizări contemporane în științe ale naturii. Chişinău: CEP UPSC, 2023, pp. 169-171. ISBN 978-9975-46-716-2. ISBN 978-9975-46-717-9 (Vol. 1). |
en_US |
dc.identifier.isbn |
978-9975-46-716-2 |
|
dc.identifier.isbn |
978-9975-46-717-9 |
|
dc.identifier.uri |
http://dir.upsc.md:8080/xmlui/123456789/4733 |
|
dc.description.abstract |
Maize is one of the most widely used cereal crops that attract global interest in ensuring food security; with an annual production of over 1 billion metric tonnes, it covers over one-fifth of the global calories. 56% of the total grain production is used for animal feed, and only 13% is used for human food. Its production is associated with the generation of different by-products (leaves, stalk, husk, and cobs), some of which are used as animal feed, and others are left or burned in the field. The by-products were proven to have high energy value and therefore considered promising feedstocks for biofuel production. |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Universitatea Pedagogică de Stat "Ion Creangă" |
en_US |
dc.subject |
Corn |
en_US |
dc.subject |
Green energy |
en_US |
dc.subject |
Biofuels |
en_US |
dc.subject |
Residual biomass |
en_US |
dc.subject |
Sustainable waste management |
en_US |
dc.title |
Everything maize: food, feed, or energy |
en_US |
dc.type |
Article |
en_US |